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Autor Subiect: How many types of "allergy" and what are the symptoms  (Citit de 50 ori)


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How many types of "allergy" and what are the symptoms
« : 22 Februarie 2021, 07:43:46 am »

The subject of "allergic reactions" is a very sensitive matter. Because some of the allergies are quite strange and seem unbelievable. That makes people who do not have a good understanding of allergies. People with these allergies are often viewed as a lie. Creating strange allergies Because he wants to be superior to others Or pretending to be lost It was often teased with the uninformed knowledge that the other party would really lose these things. Or will you lose this much

It is a matter of allergy symptoms, so it is very important to be aware. And pretending to make someone else's life as a joke is something that should never be done. Because if that person has a severe allergic reaction That means life threatening, so whether the person has any allergies or not. Should not be teased with such a thing

 joker will introduce common allergic reactions that often occur to people. In order to be very careful that it is deadly

Food allergy
Food allergy is a condition in which the body has a hypersensitivity to the food ingested. Some people with severe allergies The body responds until it shows allergic reactions, even smells. Which when the senses are exposed to allergens from food The body will stimulate the immune system to work in a state where the body accepts foreign matter. And secretions chemicals such as histamine (Histamine), which will cause allergic inflammation or itching. The allergic reactions tend to occur suddenly. Or it may be as long as 2-3 hours. Examples of food that Thai people tend to have allergies such as

Cow's milk allergy, such as caseins and b-Lactoglobulin in cow's milk, or to lactose in cow's milk.
Gluten intolerance is a protein found in plants like wheat, rye, and wheat-based products.
Egg allergy is an allergic reaction to the proteins found in eggs. Which has both those who are allergic to only egg white or yolk because the two types of eggs have different chemical composition. If you are allergic to certain proteins that are only red or egg white Can eat another type of egg But found those who are allergic to both yolk and white as well
People who are allergic to legumes, such as peanuts, soybeans, almonds, cashews. And foods containing nuts
Allergy to wheat flour is a different type of allergy to gluten intolerance. Although the symptoms are similar But people who are allergic to wheat flour are allergic to many proteins. Moreover, the severity level is higher as well, so people who are allergic to wheat gluten should be careful of foods made from wheat flour. (Other foods containing gluten can be eaten)
Allergy to seafood, such as shrimp (both saltwater and freshwater), fish, squid, shellfish, crabs, where the likelihood of an allergy is due to both the protein in seafood. Or may be allergic to contaminants that come with seafood
Symptoms of the disease after eating foods that provoke an allergic reaction (Even a little Some people just smell) into the symptoms that the body often expresses are Skin inflammation Especially around the lips, face, throat, inside of the mouth, together with respiratory symptoms such as wheezing, wheezing, chest tightness or dizziness, nausea, diarrhea. Death stage

Allergic to air
It is an allergic reaction most likely to come from heredity (allergies). People with air allergies are very sensitive to the surrounding environment. Hot weather, cold weather, humidity, dryness, or simply simply changing weather can show signs of an allergic reaction. Which is allergic to this air Besides the change of weather Also includes people who are allergic to various allergens Scattered in the air Most of them are in the environment around the patient such as dust allergy, some types of fur allergies. Allergic to pollen Allergic to fragrances that have a strong odor Allergic to pollution contaminated in the air, etc.

Normally, the respiratory system of a person has a natural air filtration system that filters out foreign matter, that is, the nose hair, which the nose hair filters part of the dust. (When we found dust, then we sneeze out) where the nose hair will filter dust particles as small as 30 microns, if the dust is smaller than that. Will pass through the filtration system of nose hair down into the neck smaller than 10 microns will go down the trachea. And if as small as 2.5 (PM 2.5) can seep into the bloodstream.

Symptoms when the body is exposed to a foreign body Allergens Or the weather changes Will irritate the nasal mucosa Will make the patient have a stuffy nose, a runny nose (clear mucus), stuffy nose and mucus may have eye irritation or fever together. In some cases, severe bronchitis. Symptoms of chest tightness, shortness of breath, dizziness and loss of consciousness And can die

Allergy to chemicals (synthetic)
First of all, it is important to understand that chemical by definition of chemistry. (Science) is matter that surrounds us, everything has a chemical element, so "chemistry" does not necessarily mean that everything is dangerous. For example, the food we eat is a chemical one. Like carbohydrates It has chemical elements such as carbon, hydrogen and oxygen, but allergic to synthetic chemicals. They are mostly everyday chemicals such as detergent, dishwashing liquid, chlorine intolerance in tap water. Cosmetic allergy, etc.

Symptoms when the body comes into contact with these synthetic chemicals. The body will respond to that type of chemical. Until causing skin inflammation symptoms Also known as hives Itching A rash appears on the skin, swelling and redness, where the rash is often dry with scaly scabs. In cases of severe allergic reactions, conjunctivitis may occur. Eye irritation Together with respiratory symptoms Which is the most severe to the point of death as well


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